SCHEMBL8089961

SCHEMBL8089961

c1ccc(CCc2ccccc2C2=NCCN2)nc1

nearest known ligand 0.53

Predicted protein targets (top 1)

geneUniProtsupporting neighboursconfidence
NISCH Q9Y2I1 10/20 0.50

Click a target to see other patent compounds predicted against it — the reverse direction, in place.

Similar compounds — the chemically nearest patent molecules

Nearest neighbours by Morgan-fingerprint cosine across the patent-compound collection, with each neighbour's top predicted target and the predicted targets it shares with this molecule.

Compoundsimilaritytop predictedshared targets
Hydrochloric Acid SCHEMBL9403175 0.99 NISCH (0.49) NISCH
SCHEMBL4821305 0.80 NISCH (0.54) NISCH
SCHEMBL4822940 0.77 NISCH (0.70) NISCH
SCHEMBL4820849 0.76 NISCH (0.59) NISCH
SCHEMBL7561038 0.75 NISCH (0.54) NISCH
SCHEMBL4819247 0.74 NISCH (0.54) NISCH
SCHEMBL4820256 0.74 NISCH (0.46) NISCH
SCHEMBL4814395 0.74 MC4R (0.53) NISCH
SCHEMBL4825357 0.74 NISCH (0.56) NISCH
SCHEMBL4820022 0.74 MC4R (0.50) NISCH

Similarity is cosine over the 2,048-bit Morgan fingerprint (≈ Tanimoto). Identical fingerprints score 1.00.

Patent provenance — the patents this molecule appears in, and who filed them

Claimed or disclosed in 1 patent. claimed = in the patent's claims; disclosed = body only.

PatentTitleAssigneePublishedPriorityFilingCountryStatus
US-6162455-A Method for increasing lean meat, improving the lean meat to fat ratio and improving amino acid utilization in warm-blooded animals AMERICAN CYANAMID COMPANY (US) 2000-12-19 US disclosed