Predicted protein targets (top 14)
| gene | UniProt | supporting neighbours | confidence | |
|---|---|---|---|---|
| ▸ | TRPA1 | O75762 | 2/20 | 0.46 |
| ▸ | TERT | O14746 | 1/20 | 0.46 |
| ▸ | MDM4 | O15151 | 1/20 | 0.46 |
| ▸ | TP53 | P04637 | 1/20 | 0.46 |
| ▸ | CTSL | P07711 | 1/20 | 0.46 |
| ▸ | CTSB | P07858 | 1/20 | 0.46 |
| ▸ | SLC25A21 | Q9BQT8 | 1/20 | 0.46 |
| ▸ | ALDH1A1 | P00352 | 1/20 | 0.32 |
| ▸ | CYP3A4 | P08684 | 1/20 | 0.32 |
| ▸ | HPGD | P15428 | 1/20 | 0.32 |
| ▸ | ALOX15 | P16050 | 1/20 | 0.32 |
| ▸ | ALOX5 | P09917 | 1/20 | 0.32 |
| ▸ | SMN1; SMN2 | Q16637 | 1/20 | 0.32 |
| ▸ | PTGS2 | P35354 | 1/20 | 0.31 |
Click a target to see other patent compounds predicted against it — the reverse direction, in place.
Similar compounds — the chemically nearest patent molecules
Nearest neighbours by Morgan-fingerprint cosine across the patent-compound collection, with each neighbour's top predicted target and the predicted targets it shares with this molecule.
| Compound | similarity | top predicted | shared targets | |
|---|---|---|---|---|
| SCHEMBL15415704 | 0.74 | — | — | |
| SCHEMBL6676592 | 0.73 | TRPA1 (0.46) | TRPA1TERTMDM4TP53CTSL | |
| SCHEMBL667597 | 0.70 | — | — | |
| SCHEMBL667596 | 0.69 | CYP2C19 (0.33) | — | |
| Ammonia Solution, Strong SCHEMBL11145962 | 0.69 | — | — | |
| SCHEMBL3522167 | 0.65 | — | — | |
| SCHEMBL5552306 | 0.65 | — | — | |
| SCHEMBL22378579 | 0.65 | — | — | |
| SCHEMBL4006493 | 0.65 | — | — | |
| SCHEMBL2777129 | 0.64 | — | — |
Similarity is cosine over the 2,048-bit Morgan fingerprint (≈ Tanimoto). Identical fingerprints score 1.00.
Patent provenance — the patents this molecule appears in, and who filed them
Claimed or disclosed in 6 patents. claimed = in the patent's claims; disclosed = body only.
| Patent | Title | Assignee | Published | Priority | Filing | Country | Status |
|---|---|---|---|---|---|---|---|
| CN-109601913-B | Garlic processing method and application thereof in garlic food processing | 山东一顺蒜道食品有限公司 | 2022-04-08 | — | — | CN | disclosed |
| CN-109527469-B | Deep processing method of garlic and application of deep processing method in garlic food processing | 山东一顺蒜道食品有限公司 | 2022-04-08 | — | — | CN | disclosed |
| US-20090018194-A1 | Use of antimicrobial agents derived from alliaceous plants for the prevention and control of crop diseases, post-harvest rot and as environmental disinifectant products | DMC RESEARCH CENTER, S.L. (ES) | 2009-01-15 | — | — | US | disclosed |
| US-20070160725-A1 | Use of extracts and compounds of allium-genus plants as preservatives in the food and agri-food industries | MOUSALA, S., L. (ES) | 2007-07-12 | — | — | US | disclosed |
| EP-1721534-A1 | USE OF EXTRACTS AND COMPOUNDS OF ALLIUM-GENUS PLANTS AS PRESERVATIVES IN THE FOOD AND AGRI-FOOD INDUSTRIES | Mousala, S. L. (ES) | 2006-11-15 | — | — | EP | disclosed |
| US-5321045-A | PAF-induced bronchial obstructions | BOEHRINGER MANNHEIM GMBH (DE) | 1994-06-14 | — | — | US | disclosed |