Predicted protein targets (top 20)
| gene | UniProt | supporting neighbours | confidence | |
|---|---|---|---|---|
| ▸ | ALDH1A1 | P00352 | 8/20 | 0.39 |
| ▸ | TDP1 | Q9NUW8 | 2/20 | 0.38 |
| ▸ | USP2 | O75604 | 1/20 | 0.38 |
| ▸ | HPGD | P15428 | 1/20 | 0.38 |
| ▸ | CHRM2 | P08172 | 1/20 | 0.36 |
| ▸ | MAPT | P10636 | 4/20 | 0.36 |
| ▸ | POLB | P06746 | 3/20 | 0.36 |
| ▸ | MEN1 | O00255 | 3/20 | 0.36 |
| ▸ | KMT2A | Q03164 | 3/20 | 0.36 |
| ▸ | LMNA | P02545 | 1/20 | 0.36 |
| ▸ | HTT | P42858 | 1/20 | 0.36 |
| ▸ | RECQL | P46063 | 1/20 | 0.36 |
| ▸ | L3MBTL1 | Q9Y468 | 1/20 | 0.36 |
| ▸ | RIPK1 | Q13546 | 1/20 | 0.36 |
| ▸ | CYP2C19 | P33261 | 1/20 | 0.35 |
| ▸ | TP53 | P04637 | 1/20 | 0.34 |
| ▸ | ALOX5 | P09917 | 1/20 | 0.34 |
| ▸ | CYP3A4 | P08684 | 1/20 | 0.34 |
| ▸ | ALOX15 | P16050 | 1/20 | 0.34 |
| ▸ | GAA | P10253 | 1/20 | 0.34 |
Click a target to see other patent compounds predicted against it — the reverse direction, in place.
Similar compounds — the chemically nearest patent molecules
Nearest neighbours by Morgan-fingerprint cosine across the patent-compound collection, with each neighbour's top predicted target and the predicted targets it shares with this molecule.
| Compound | similarity | top predicted | shared targets | |
|---|---|---|---|---|
| SCHEMBL28901869 | 1.00 | ALDH1A1 (0.39) | ALDH1A1TDP1USP2HPGDCHRM2 | |
| SCHEMBL5370099 | 1.00 | ALDH1A1 (0.39) | ALDH1A1TDP1USP2HPGDCHRM2 | |
| SCHEMBL10439395 | 0.85 | ALDH1A1 (0.41) | ALDH1A1TDP1USP2HPGDCHRM2 | |
| SCHEMBL28102249 | 0.81 | — | — | |
| SCHEMBL10352734 | 0.81 | — | — | |
| SCHEMBL16153547 | 0.80 | ALDH1A1 (0.47) | ALDH1A1TDP1USP2HPGDCHRM2 | |
| SCHEMBL28209969 | 0.80 | ALDH1A1 (0.47) | ALDH1A1TDP1USP2HPGDCHRM2 | |
| SCHEMBL10946107 | 0.79 | ALDH1A1 (0.38) | ALDH1A1TDP1USP2HPGDCHRM2 | |
| SCHEMBL5642292 | 0.77 | — | — | |
| SCHEMBL11213295 | 0.77 | — | — |
Similarity is cosine over the 2,048-bit Morgan fingerprint (≈ Tanimoto). Identical fingerprints score 1.00.
Patent provenance — the patents this molecule appears in, and who filed them
Claimed or disclosed in 98 patents — showing the first 20. claimed = in the patent's claims; disclosed = body only.
| Patent | Title | Assignee | Published | Priority | Filing | Country | Status |
|---|---|---|---|---|---|---|---|
| CN-119715879-A | Method for measuring meat flavor compound by using TF-SPME | 中国农业科学院北京畜牧兽医研究所 | 2025-03-28 | — | — | CN | claimed |
| US-20220295840-A1 | MODULATED VEGETABLE PROTEIN | SODIMA (FR) | 2022-09-22 | — | — | US | claimed |
| EP-4004223-A1 | MODULATED VEGETABLE PROTEIN | Sodima (FR) | 2022-06-01 | — | — | EP | claimed |
| CN-114207141-A | Modulated plant proteins | 速迪马公司 | 2022-03-18 | — | — | CN | claimed |
| US-11224241-B2 | Methods and compositions for affecting the flavor and aroma profile of consumables | IMPOSSIBLE FOODS INC. (US) | 2022-01-18 | — | — | US | claimed |
| US-11219232-B2 | Methods and compositions for affecting the flavor and aroma profile of consumables | IMPOSSIBLE FOODS INC. (US) | 2022-01-11 | — | — | US | claimed |
| US-11013250-B2 | Methods and compositions for consumables | IMPOSSIBLE FOODS INC. (US) | 2021-05-25 | — | — | US | claimed |
| US-10993462-B2 | Methods and compositions for consumables | IMPOSSIBLE FOODS INC. (US) | 2021-05-04 | — | — | US | claimed |
| WO-2021019269-A1 | MODULATED VEGETABLE PROTEIN | SODIMA (FR) | 2021-02-04 | — | — | WO | claimed |
| US-20190200658-A1 | METHODS AND COMPOSITIONS FOR CONSUMABLES | IMPOSSIBLE FOODS INC. | 2019-07-04 | — | — | US | claimed |
| US-10327464-B2 | Methods and compositions for affecting the flavor and aroma profile of consumables | IMPOSSIBLE FOODS INC. (US) | 2019-06-25 | — | — | US | claimed |
| US-10314325-B2 | Methods and compositions for affecting the flavor and aroma profile of consumables | IMPOSSIBLE FOODS INC. (US) | 2019-06-11 | — | — | US | claimed |
| US-20190116855-A1 | METHODS AND COMPOSITIONS FOR CONSUMABLES | IMPOSSIBLE FOODS INC. | 2019-04-25 | — | — | US | claimed |
| US-10172381-B2 | Methods and compositions for consumables | IMPOSSIBLE FOODS INC. (US) | 2019-01-08 | — | — | US | claimed |
| CN-117050836-B | Fermented wine taking medicinal and edible medicinal materials as raw materials and preparation method thereof | 成都中医药大学 | 2025-05-09 | — | — | CN | disclosed |
| EP-2943072-B2 | METHODS FOR AFFECTING THE FLAVOUR AND AROMA PROFILE OF CONSUMABLES | IMPOSSIBLE FOODS INC (US) | 2025-04-30 | — | — | EP | disclosed |
| CN-119715879-A | Method for measuring meat flavor compound by using TF-SPME | 中国农业科学院北京畜牧兽医研究所 | 2025-03-28 | — | — | CN | disclosed |
| US-20060073250-A1 | Continuous adsorption process for the preparation of a soy protein-containing composition having improved flavor, odor, appearance, or functionality | SOLAE, LLC. | 2006-04-06 | — | — | US | disclosed |
| US-20060062889-A1 | Soy protein-containing composition | SOLAE, LLC. | 2006-03-23 | — | — | US | disclosed |
| US-20060062878-A1 | Size exclusion chromatography process for the preparation of an improved soy protein-containing composition | SOLAE, LLC | 2006-03-23 | — | — | US | disclosed |