⚠ Novel chemotype — no close known analogue (best Tanimoto < 0.3). Unexplored chemical space relative to ChEMBL.
Similar compounds — the chemically nearest patent molecules
Nearest neighbours by Morgan-fingerprint cosine across the patent-compound collection, with each neighbour's top predicted target and the predicted targets it shares with this molecule.
| Compound | similarity | top predicted | shared targets | |
|---|---|---|---|---|
| Thiophene SCHEMBL21408434 | 0.82 | — | — | |
| SCHEMBL869206 | 0.75 | — | — | |
| SCHEMBL6229949 | 0.75 | TSHR (0.40) | — | |
| SCHEMBL18339157 | 0.75 | — | — | |
| SCHEMBL10646835 | 0.75 | TSHR (0.40) | — | |
| SCHEMBL104505 | 0.73 | — | — | |
| SCHEMBL2612030 | 0.73 | ALDH1A1 (0.41) | — | |
| SCHEMBL13212030 | 0.73 | — | — | |
| SCHEMBL7712971 | 0.73 | — | — | |
| SCHEMBL2612031 | 0.73 | ALDH1A1 (0.42) | — |
Similarity is cosine over the 2,048-bit Morgan fingerprint (≈ Tanimoto). Identical fingerprints score 1.00.
Patent provenance — the patents this molecule appears in, and who filed them
Claimed or disclosed in 662 patents — showing the first 20. claimed = in the patent's claims; disclosed = body only.
| Patent | Title | Assignee | Published | Priority | Filing | Country | Status |
|---|---|---|---|---|---|---|---|
| US-20260028562-A1 | FLAVORED POROUS MATERIAL FOR FLAVORED BEVERAGE PRODUCTION | DANSTAR FERMENT AG (CH) | 2026-01-29 | — | — | US | claimed |
| US-12458906-B2 | Methods of modifying a naturally occurring cannabis raw plant material, a purified cannabis product from a naturally occurring cannabis raw plant material, and a modified cannabis product from a naturally occurring cannabis raw plant material | HIGH SIERRA TECHNOLOGIES, INC. (US) | 2025-11-04 | — | — | US | claimed |
| EP-4615958-A1 | CELL COMPOSITIONS | Givaudan SA (CH) | 2025-09-17 | — | — | EP | claimed |
| EP-4175486-B1 | COMPOSITION COMPRISING AN OIL PHASE AND AN AQUEOUS PHASE | GIVAUDAN SA (CH) | 2025-08-27 | — | — | EP | claimed |
| EP-4557970-A1 | FLAVORED POROUS MATERIAL FOR FLAVORED BEVERAGE PRODUCTION | Danstar Ferment AG (CH) | 2025-05-28 | — | — | EP | claimed |
| EP-4514477-A1 | FRAGRANCE COMPOSITIONS HAVING LONG-LASTING TRAIL PERFORMANCE | Firmenich SA (CH) | 2025-03-05 | — | — | EP | claimed |
| CN-119486703-A | Fragrance composition with lasting fragrance appearance | 弗门尼舍有限公司 | 2025-02-18 | — | — | CN | claimed |
| EP-3772963-B1 | METHOD FOR INCREASING THE CONTENT OF THIOL PRECURSORS IN PLANTS | DANSTAR FERMENT AG (CH) | 2025-01-15 | — | — | EP | claimed |
| WO-2024176257-A1 | ANIMAL REPELLENT CHEMICAL COMPOSITION | BAJAJ ADITYA PAWANKUMAR (IN) | 2024-08-29 | — | — | WO | claimed |
| EP-4399322-A1 | USE OF AT LEAST TWO VOLATILE COMPOUND PRECURSORS FOR CHARACTERISING THE ABILITY OF THE MICROORGANISMS CONTAINED IN A BIOLOGICAL SAMPLE TO RELEASE VOLATILE COMPOUNDS | Aryballe (FR) | 2024-07-17 | — | — | EP | claimed |
| US-20090029023-A1 | Sulfur Compounds for Enhancing Coffee Aroma and Resultant Products Containing Same | NESTEC S.A. (CH) | 2009-01-29 | — | — | US | claimed |
| EP-1679979-B1 | SULFUR COMPOUNDS FOR ENHANCING COFFEE AROMA AND RESULTANT PRODUCTS CONTAINING SAME | NESTEC SA (CH) | 2008-11-26 | — | — | EP | claimed |
| WO-2008128193-A1 | BIODEGRADABLE POLYANHYDRIDES WITH NATURAL BIOACTIVE MOLECULES | RUTGERS, THE STATE UNIVERSITY OF NEW JERSEY (US) | 2008-10-23 | — | — | WO | claimed |
| WO-2008068635-A2 | USE OF URE2 MUTANT YEASTS FOR INCREASING THE RELEASE OF AROMATIC VOLATILE THIOLS BY YEAST DURING FERMENTATION | SARCO (FR) | 2008-06-12 | — | — | WO | claimed |
| WO-2007095682-A1 | METHODS AND MICRO-ORGANISMS FOR MODULATING THE CONVERSION OF NON-VOLATILE SULFUR COMPOUNDS TO VOLATILE THIOL COMPOUNDS | THE AUSTRALIAN WINE RESEARCH INSTITUTE (AU) | 2007-08-30 | — | — | WO | claimed |
| EP-1679979-A1 | SULFUR COMPOUNDS FOR ENHANCING COFFEE AROMA AND RESULTANT PRODUCTS CONTAINING SAME | NESTEC S.A. (CH) | 2006-07-19 | — | — | EP | claimed |
| WO-2005039313-A1 | SULFUR COMPOUNDS FOR ENHANCING COFFEE AROMA AND RESULTANT PRODUCTS CONTAINING SAME | NESTEC S.A. (CH) | 2005-05-06 | — | — | WO | claimed |
| EP-1525807-A1 | Sulfur compounds for enhancing coffee aroma and resultant products containing same | NESTEC S.A. (CH) | 2005-04-27 | — | — | EP | claimed |
| US-6322838-B1 | Mint and/or fruit flavor compositions | HAARMANN & REIMER GMBH (DE) | 2001-11-27 | — | — | US | claimed |
| US-4487613-A | 2-METHOXY-3ISOBUTYL PYRAZINE, 4-METHYL-4-MERCAPTO-2-PENANONE AND A MONOMERCAPTAN OR SULFIDE | INTERNATIONAL FLAVORS & FRAGRANCES INC. (US) | 1984-12-11 | — | — | US | claimed |