Predicted protein targets (top 3)
| gene | UniProt | supporting neighbours | confidence | |
|---|---|---|---|---|
| ▸ | RECQL | P46063 | 1/20 | 0.40 |
| ▸ | ALDH1A1 | P00352 | 1/20 | 0.33 |
| ▸ | TSHR | P16473 | 1/20 | 0.33 |
Click a target to see other patent compounds predicted against it — the reverse direction, in place.
Similar compounds — the chemically nearest patent molecules
Nearest neighbours by Morgan-fingerprint cosine across the patent-compound collection, with each neighbour's top predicted target and the predicted targets it shares with this molecule.
| Compound | similarity | top predicted | shared targets | |
|---|---|---|---|---|
| SCHEMBL9333024 | 0.98 | RECQL (0.41) | RECQLALDH1A1TSHR | |
| SCHEMBL28090497 | 0.82 | ALOX15 (0.36) | RECQLALDH1A1TSHR | |
| SCHEMBL2396706 | 0.81 | ALDH1A1 (0.31) | ALDH1A1TSHR | |
| SCHEMBL8861555 | 0.81 | RECQL (0.32) | RECQLALDH1A1TSHR | |
| SCHEMBL3678201 | 0.79 | RECQL (0.39) | RECQL | |
| SCHEMBL2775882 | 0.79 | RECQL (0.33) | RECQLALDH1A1TSHR | |
| SCHEMBL4332189 | 0.77 | RECQL (0.31) | RECQLALDH1A1TSHR | |
| SCHEMBL28145187 | 0.76 | RECQL (0.38) | RECQL | |
| SCHEMBL28744404 | 0.74 | ALDH1A1 (0.38) | ALDH1A1TSHR | |
| SCHEMBL29052348 | 0.73 | ALDH1A1 (0.41) | ALDH1A1TSHR |
Similarity is cosine over the 2,048-bit Morgan fingerprint (≈ Tanimoto). Identical fingerprints score 1.00.
Patent provenance — the patents this molecule appears in, and who filed them
Claimed or disclosed in 21 patents — showing the first 20. claimed = in the patent's claims; disclosed = body only.
| Patent | Title | Assignee | Published | Priority | Filing | Country | Status |
|---|---|---|---|---|---|---|---|
| US-6010734-A | DIETETICS; CONTAINING FATTY ACID POLYESTER AS FAT | THE PROCTER & GAMBLE COMPANY (US) | 2000-01-04 | — | — | US | claimed |
| EP-0513187-B1 | LOW CALORIE FAT-CONTAINING FROZEN DESSERT PRODUCTS HAVING SMOOTH, CREAMY, NONGRITTY MOUTHFEEL | PROCTER & GAMBLE (US) | 1996-01-10 | — | — | EP | claimed |
| EP-0513187-A4 | LOW CALORIE FAT-CONTAINING FROZEN DESSERT PRODUCTS HAVING SMOOTH, CREAMY, NONGRITTY MOUTHFEEL | — | 1993-05-05 | — | — | EP | claimed |
| EP-0513187-A1 | LOW CALORIE FAT-CONTAINING FROZEN DESSERT PRODUCTS HAVING SMOOTH, CREAMY, NONGRITTY MOUTHFEEL. | PROCTER & GAMBLE (US) | 1992-11-19 | — | — | EP | claimed |
| WO-1991011109-A1 | LOW CALORIE FAT-CONTAINING FROZEN DESSERT PRODUCTS HAVING SMOOTH, CREAMY, NONGRITTY MOUTHFEEL | THE PROCTER & GAMBLE COMPANY (US) | 1991-08-08 | — | — | WO | claimed |
| US-8021705-B1 | Dry mixes comprising glycerine | DELAVAU LLC (US) | 2011-09-20 | — | — | US | disclosed |
| US-7666457-B1 | Dry mixes comprising glycerine | DELAVAU LLC (US) | 2010-02-23 | — | — | US | disclosed |
| CN-100374025-C | Method for preparing shortening-based emulsifier | COUNCIL SCIENT IND RES (IN) | 2008-03-12 | — | — | CN | disclosed |
| US-7172784-B2 | Emulsifier composition for cakes and a method of making improved quality cakes thereof | COUNCIL OF SCIENTIFIC & INDUSTRIAL RESEARCH (IN) | 2007-02-06 | — | — | US | disclosed |
| US-20060286278-A1 | Cake composition with an emulsifier | COUNCIL OF SCIENTIFIC & INDUSTRIAL RESEARCH (IN) | 2006-12-21 | — | — | US | disclosed |
| EP-1505877-B1 | SHORTENING BASED EMULSIFYING FORMULATION FOR THE PREPARATION OF CAKES AND ITS METHOD | COUNCIL SCIENT IND RES (IN) | 2006-10-11 | — | — | EP | disclosed |
| EP-1505877-A1 | SHORTENING BASED EMULSIFYING FORMULATION FOR THE PREPARATION OF CAKES AND ITS METHOD | Council of Scientific and Industrial Research (IN) | 2005-02-16 | — | — | EP | disclosed |
| CN-1464773-A | Shortening emulsifier formula system for making cake and method for preparing the same | COUNCIL SCIENT IND RES (IN) | 2003-12-31 | — | — | CN | disclosed |
| WO-2003079802-A1 | SHORTENING BASED EMULSIFYING FORMULATION FOR THE PREPARATION OF CAKES AND ITS METHOD | COUNCIL OF SCIENTIFIC AND INDUSTRIAL RESEARCH (IN) | 2003-10-02 | — | — | WO | disclosed |
| US-6010734-A | DIETETICS; CONTAINING FATTY ACID POLYESTER AS FAT | THE PROCTER & GAMBLE COMPANY (US) | 2000-01-04 | — | — | US | disclosed |
| EP-0513187-B1 | LOW CALORIE FAT-CONTAINING FROZEN DESSERT PRODUCTS HAVING SMOOTH, CREAMY, NONGRITTY MOUTHFEEL | PROCTER & GAMBLE (US) | 1996-01-10 | — | — | EP | disclosed |
| EP-0513187-A4 | LOW CALORIE FAT-CONTAINING FROZEN DESSERT PRODUCTS HAVING SMOOTH, CREAMY, NONGRITTY MOUTHFEEL | — | 1993-05-05 | — | — | EP | disclosed |
| EP-0513187-A1 | LOW CALORIE FAT-CONTAINING FROZEN DESSERT PRODUCTS HAVING SMOOTH, CREAMY, NONGRITTY MOUTHFEEL. | PROCTER & GAMBLE (US) | 1992-11-19 | — | — | EP | disclosed |
| US-5084295-A | Ice cream like desserts from a mixture of fats, part edible and part nondigestible, polyesters, milk solids and a water in oil emulsifier | THE PROCTER & GAMBLE COMPANY (US) | 1992-01-28 | — | — | US | disclosed |
| WO-1991011109-A1 | LOW CALORIE FAT-CONTAINING FROZEN DESSERT PRODUCTS HAVING SMOOTH, CREAMY, NONGRITTY MOUTHFEEL | THE PROCTER & GAMBLE COMPANY (US) | 1991-08-08 | — | — | WO | disclosed |