Predicted protein targets (top 12)
| gene | UniProt | supporting neighbours | confidence | |
|---|---|---|---|---|
| ▸ | LMNA | P02545 | 2/20 | 0.53 |
| ▸ | L3MBTL1 | Q9Y468 | 1/20 | 0.53 |
| ▸ | TDP1 | Q9NUW8 | 1/20 | 0.50 |
| ▸ | AKR1B1 | P15121 | 1/20 | 0.46 |
| ▸ | PDE4A | P27815 | 1/20 | 0.42 |
| ▸ | USP2 | O75604 | 1/20 | 0.39 |
| ▸ | SLCO1B1 | Q9Y6L6 | 1/20 | 0.39 |
| ▸ | KDM4E | B2RXH2 | 2/20 | 0.37 |
| ▸ | MPI | P34949 | 1/20 | 0.37 |
| ▸ | CYP2C19 | P33261 | 1/20 | 0.34 |
| ▸ | HIF1A | Q16665 | 1/20 | 0.34 |
| ▸ | TOP1 | P11387 | 1/20 | 0.31 |
Click a target to see other patent compounds predicted against it — the reverse direction, in place.
Similar compounds — the chemically nearest patent molecules
Nearest neighbours by Morgan-fingerprint cosine across the patent-compound collection, with each neighbour's top predicted target and the predicted targets it shares with this molecule.
| Compound | similarity | top predicted | shared targets | |
|---|---|---|---|---|
| Xylose SCHEMBL1331972 | 1.00 | LMNA (0.53) | LMNAL3MBTL1TDP1AKR1B1PDE4A | |
| Xylose SCHEMBL13947312 | 1.00 | LMNA (0.53) | LMNAL3MBTL1TDP1AKR1B1PDE4A | |
| Xylose SCHEMBL4299987 | 1.00 | LMNA (0.53) | LMNAL3MBTL1TDP1AKR1B1PDE4A | |
| Xylose SCHEMBL21381544 | 1.00 | LMNA (0.53) | LMNAL3MBTL1TDP1AKR1B1PDE4A | |
| Xylose SCHEMBL21433656 | 1.00 | LMNA (0.53) | LMNAL3MBTL1TDP1AKR1B1PDE4A | |
| Xylose SCHEMBL13279394 | 1.00 | LMNA (0.53) | LMNAL3MBTL1TDP1AKR1B1PDE4A | |
| Xylose SCHEMBL21433655 | 1.00 | LMNA (0.53) | LMNAL3MBTL1TDP1AKR1B1PDE4A | |
| Xylose SCHEMBL21114379 | 1.00 | LMNA (0.53) | LMNAL3MBTL1TDP1AKR1B1PDE4A | |
| Xylose SCHEMBL21114394 | 1.00 | LMNA (0.53) | LMNAL3MBTL1TDP1AKR1B1PDE4A | |
| Xylose SCHEMBL2725460 | 1.00 | LMNA (0.53) | LMNAL3MBTL1TDP1AKR1B1PDE4A |
Similarity is cosine over the 2,048-bit Morgan fingerprint (≈ Tanimoto). Identical fingerprints score 1.00.
Patent provenance — the patents this molecule appears in, and who filed them
Claimed or disclosed in 21 patents — showing the first 20. claimed = in the patent's claims; disclosed = body only.
| Patent | Title | Assignee | Published | Priority | Filing | Country | Status |
|---|---|---|---|---|---|---|---|
| CN-113475630-A | Method for preparing flavoring agent for cats by using Maillard reaction intermediate | 江苏翼邦生物技术有限公司 | 2021-10-08 | — | — | CN | claimed |
| US-20200305445-A1 | PROTEIN HYDROLYSATES AS EMULSIFIER FOR BAKED GOODS | LOUIS DREYFUS COMPANY INGREDIENTS GMBH (DE) | 2020-10-01 | — | — | US | claimed |
| EP-3700348-A1 | PROTEIN HYDROLYSATES AS EMULSIFIER FOR BAKED GOODS | BASF SE (DE) | 2020-09-02 | — | — | EP | claimed |
| US-20210368838-A1 | BITTER TASTE MASKING OF PEPTIDES | LOUIS DREYFUS COMPANY INGREDIENTS GMBH (DE) | 2021-12-02 | — | — | US | disclosed |
| CN-113475630-A | Method for preparing flavoring agent for cats by using Maillard reaction intermediate | 江苏翼邦生物技术有限公司 | 2021-10-08 | — | — | CN | disclosed |
| US-20200305445-A1 | PROTEIN HYDROLYSATES AS EMULSIFIER FOR BAKED GOODS | LOUIS DREYFUS COMPANY INGREDIENTS GMBH (DE) | 2020-10-01 | — | — | US | disclosed |
| EP-3700348-A1 | PROTEIN HYDROLYSATES AS EMULSIFIER FOR BAKED GOODS | BASF SE (DE) | 2020-09-02 | — | — | EP | disclosed |
| CN-111278293-A | Protein hydrolysate as emulsifier for baked food | 巴斯夫欧洲公司 | 2020-06-12 | — | — | CN | disclosed |
| CN-109265572-A | A kind of phosphorylation polyhydroxy high-molecular compound and its synthetic method | 湖南大学 | 2019-01-25 | — | — | CN | disclosed |
| CN-107406837-A | DNA enzymatic of modification and application thereof | 波塔力克斯有限公司 | 2017-11-28 | — | — | CN | disclosed |
| EP-2381803-B1 | SMOKELESS DISSOLVABLE COMPRESSED TOBACCO PRODUCT | PHILIP MORRIS PROD (CH) | 2014-06-04 | — | — | EP | disclosed |
| US-20100275936-A1 | SMOKELESS DISSOLVABLE COMPRESSED TOBACCO PRODUCT | PHILIP MORRIS USA INC. (US) | 2010-11-04 | — | — | US | disclosed |
| WO-2010086010-A1 | SMOKELESS DISSOLVABLE COMPRESSED TOBACCO PRODUCT | PHILIP MORRIS PRODUCTS S.A. (CH) | 2010-08-05 | — | — | WO | disclosed |
| EP-2213181-A1 | Smokeless dissolvable compressed tobacco product | Philip Morris Products S.A. (CH) | 2010-08-04 | — | — | EP | disclosed |
| EP-0920529-A1 | METHOD OF AND GROWTH MEDIUM FOR DETECTING MICRO-ORGANISMS IN A SAMPLE | The University of Lincolnshire & Humberside (GB) | 1999-06-09 | — | — | EP | disclosed |
| WO-1998007882-A1 | METHOD OF AND GROWTH MEDIUM FOR DETECTING MICRO-ORGANISMS IN A SAMPLE | THE UNIVERSITY OF LINCOLNSHIRE & HUMBERSIDE (GB) | 1998-02-26 | — | — | WO | disclosed |
| US-5330889-A | Colorimetric, fluorescence, enzymatic hydrolysis of substrate | BIO MERIEUX (FR) | 1994-07-19 | — | — | US | disclosed |
| US-5064659-A | REACTIVE SUGARS FOR PROTECTION AGAINST CYANIDE ADULTERATION | NORTHWESTERN CHEMICAL COMPANY (US) | 1991-11-12 | — | — | US | disclosed |
| EP-0298706-A2 | Use of glycans in the manufacturing of anti-viral medicaments. | AJINOMOTO CO., INC. (JP) | 1989-01-11 | — | — | EP | disclosed |
| EP-0298706-A2 | Use of glycans in the manufacturing of anti-viral medicaments. | AJINOMOTO CO., INC. (JP) | 1989-01-11 | — | — | EP | disclosed |