SCHEMBL3206958

SCHEMBL3206958

CCC[C@@](C)(S)CCO

nearest known ligand 0.00

⚠ Novel chemotype — no close known analogue (best Tanimoto < 0.3). Unexplored chemical space relative to ChEMBL.

Similar compounds — the chemically nearest patent molecules

Nearest neighbours by Morgan-fingerprint cosine across the patent-compound collection, with each neighbour's top predicted target and the predicted targets it shares with this molecule.

Compoundsimilaritytop predictedshared targets
SCHEMBL333113 1.00
SCHEMBL3193254 1.00
SCHEMBL18343099 1.00 ALDH1A1 (0.32)
SCHEMBL11044537 0.88
SCHEMBL385570 0.85
SCHEMBL15265922 0.82
SCHEMBL11661346 0.80 LMNA (0.46)
SCHEMBL6011972 0.80 LMNA (0.46)
SCHEMBL20446695 0.80
SCHEMBL1245834 0.80

Similarity is cosine over the 2,048-bit Morgan fingerprint (≈ Tanimoto). Identical fingerprints score 1.00.

Patent provenance — the patents this molecule appears in, and who filed them

Claimed or disclosed in 11 patents. claimed = in the patent's claims; disclosed = body only.

PatentTitleAssigneePublishedPriorityFilingCountryStatus
EP-1055667-A2 Mercapto alcohols as flavouring compounds Givaudan SA (CH) 2000-11-29 EP claimed
EP-1757933-B1 METHOD FOR THE DETERMINATION OF BODY ODOR KAO CORP (JP) 2013-01-09 EP disclosed
US-7858378-B2 Method for the determination of body odor KAO CORPORATION (JP) 2010-12-28 US disclosed
US-20100035355-A1 METHOD FOR THE DETERMINATION OF BODY ODOR KAO CORPORATION (JP) 2010-02-11 US disclosed
US-7608459-B2 Method for the determination of body odor KAO CORPORATION (JP) 2009-10-27 US disclosed
US-20080014649-A1 Method for the Determination of Body Odor KAO CORPORATION (JP) 2008-01-17 US disclosed
EP-1757933-A1 METHOD FOR THE DETERMINATION OF BODY ODOR Kao Corporation (JP) 2007-02-28 EP disclosed
US-6805893-B2 3-MERCAPTO-2-METHYL-BUTAN-1-OL STEREOISOMERS OR ENANTIOMORPHS ARE USED TO FLAVOR FOODS AND/OR BEVERAGES GIVAUDAN SA (CH) 2004-10-19 US disclosed
US-20040047960-A1 Mercapto-alkanol flavor compounds GIVAUDAN SA 2004-03-11 US disclosed
US-6610346-B1 3- mercapto-2-methyl-butan-1-ol and/or 3-mercapto-3-methyl-hexan-1- ol, and the stereoisomers of each, are used to flavor products, such as foods and/or beverages. Methods for the preparation of both GIVAUDAN SCHWEIZ AG (CH) 2003-08-26 US disclosed
EP-1055667-A2 Mercapto alcohols as flavouring compounds Givaudan SA (CH) 2000-11-29 EP disclosed