SCHEMBL620597

SCHEMBL620597

CC(C)NC(=O)C(C)(C)COc1cccc(N)c1C#N

nearest known ligand 0.42

Predicted protein targets (top 14)

geneUniProtsupporting neighboursconfidence
MAPK1 P28482 1/20 0.42
SMN1; SMN2 Q16637 1/20 0.42
SSTR4 P31391 10/20 0.41
CASR P41180 2/20 0.35
SSTR1 P30872 5/20 0.34
ADRB2 P07550 1/20 0.34
CYP2D6 P10635 1/20 0.34
SLC6A2 P23975 1/20 0.34
SLC6A4 P31645 1/20 0.34
SLC6A3 Q01959 1/20 0.34
KCNH2 Q12809 1/20 0.34
DGAT1 O75907 1/20 0.34
PIK3CD O00329 1/20 0.33
LMNA P02545 1/20 0.33

Click a target to see other patent compounds predicted against it — the reverse direction, in place.

Similar compounds — the chemically nearest patent molecules

Nearest neighbours by Morgan-fingerprint cosine across the patent-compound collection, with each neighbour's top predicted target and the predicted targets it shares with this molecule.

Compoundsimilaritytop predictedshared targets
SCHEMBL30628858 1.00 MAPK1 (0.42) MAPK1SMN1; SMN2SSTR4CASRSSTR1
SCHEMBL620633 0.87 SSTR4 (0.43) SSTR4SSTR1
SCHEMBL12219488 0.84 SSTR4 (0.40) SMN1; SMN2SSTR4CASRSSTR1ADRB2
SCHEMBL617883 0.83 SSTR4 (0.40) SSTR4SSTR1
SCHEMBL617944 0.83 CYP2C9 (0.48) SMN1; SMN2SSTR4DGAT1LMNA
SCHEMBL618829 0.82 SSTR4 (0.56) SSTR4SSTR1
SCHEMBL620805 0.81 LMNA (0.40) MAPK1SMN1; SMN2SSTR4CYP2D6KCNH2
SCHEMBL618382 0.81 SSTR4 (0.39) SMN1; SMN2SSTR4SSTR1LMNA
SCHEMBL13476078 0.81 SSTR4 (0.37) SMN1; SMN2SSTR4CASRLMNA
SCHEMBL13476063 0.81 SSTR4 (0.37) SSTR4

Similarity is cosine over the 2,048-bit Morgan fingerprint (≈ Tanimoto). Identical fingerprints score 1.00.

Patent provenance — the patents this molecule appears in, and who filed them

Claimed or disclosed in 21 patents — showing the first 20. claimed = in the patent's claims; disclosed = body only.

PatentTitleAssigneePublishedPriorityFilingCountryStatus
EP-2603098-B1 METHOD OF IMPROVING STABILITY OF SWEET ENHANCER AND COMPOSITION CONTAINING STABILIZED SWEET ENHANCER FIRMENICH INCORPORATED (US) 2025-08-06 EP disclosed
US-20250223261-A1 PROCESS FOR MAKING A TASTE-MODIFYING COMPOUND FIRMENICH SA (CH) 2025-07-10 US disclosed
EP-4472950-B1 PROCESS FOR MAKING A TASTE-MODIFYING COMPOUND FIRMENICH & CIE (CH) 2025-06-25 EP disclosed
EP-4472950-A1 PROCESS FOR MAKING A TASTE-MODIFYING COMPOUND Firmenich SA (CH) 2024-12-11 EP disclosed
WO-2023209143-A1 PROCESS FOR MAKING A TASTE-MODIFYING COMPOUND FIRMENICH SA (CH) 2023-11-02 WO disclosed
US-11129397-B2 Method of improving stability of sweet enhancer and composition containing stabilized sweet enhancer FIREMENICH INCORPORATED (US) 2021-09-28 US disclosed
CN-106107406-B Methods of improving the stability of sweetness enhancers and compositions comprising stable sweetness enhancers 弗门尼舍公司 2020-06-09 CN disclosed
US-20190208802-A1 METHOD OF IMPROVING STABILITY OF SWEET ENHANCER AND COMPOSITION CONTAINING STABILIZED SWEET ENHANCER FIRMENICH INCORPORATED 2019-07-11 US disclosed
US-10244779-B2 Method of improving stability of sweet enhancer and composition containing stabilized sweet enhancer SENOMYX, INC. (US) 2019-04-02 US disclosed
US-9834544-B2 Sweet flavor modifier SENOMYX, INC. (US) 2017-12-05 US disclosed
US-20150245642-A1 METHOD OF IMPROVING STABILITY OF SWEET ENHANCER AND COMPOSITION CONTAINING STABILIZED SWEET ENHANCER FIRMENICH INCORPORATED 2015-09-03 US disclosed
US-20150141527-A1 SWEET FLAVOR MODIFIER FIRMENICH INCORPORATED 2015-05-21 US disclosed
US-9000054-B2 Method of improving stability of sweet enhancer and composition containing stabilized sweet enhancer SENOMYX, INC. (US) 2015-04-07 US disclosed
US-8815956-B2 Sweet flavor modifier SENOMYX, INC. (US) 2014-08-26 US disclosed
EP-2742026-A1 SWEET FLAVOR MODIFIER Senomyx, Inc. (US) 2014-06-18 EP disclosed
EP-2603098-A2 METHOD OF IMPROVING STABILITY OF SWEET ENHANCER AND COMPOSITION CONTAINING STABILIZED SWEET ENHANCER Senomyx, Inc. (US) 2013-06-19 EP disclosed
WO-2013025560-A1 SWEET FLAVOR MODIFIER SENOMYX, INC. (US) 2013-02-21 WO disclosed
US-20130041046-A1 SWEET FLAVOR MODIFIER SENOMYX, INC. (US) 2013-02-14 US disclosed
US-20120041078-A1 METHOD OF IMPROVING STABILITY OF SWEET ENHANCER AND COMPOSITION CONTAINING STABILIZED SWEET ENHANCER SENOMYX, INC. (US) 2012-02-16 US disclosed
WO-2012021837-A2 METHOD OF IMPROVING STABILITY OF SWEET ENHANCER AND COMPOSITION CONTAINING STABILIZED SWEET ENHANCER SENOMYX, INC. (US) 2012-02-16 WO disclosed

Patent text — is the patent's own abstract consistent with the prediction?

For each of this compound's patents that has machine-readable text (8 of them — usually the abstract, not the full specification), we ask MedCPT which protein the text reads most about, and where the chemistry-predicted target lands among 4885 human targets. A high rank means the patent's own wording is consistent with the prediction — a weak, independent signal, not proof of activity.

PatentTitleText reads most aboutPredicted target · text-rank
US-10244779-B2 Method of improving stability of sweet enhancer and composition containing stabilized sweet enhancer TFEB, TREH, SLC2A8 MAPK1 4218/4885SMN1; SMN2 101/4885SSTR4 2147/4885
US-20250223261-A1 PROCESS FOR MAKING A TASTE-MODIFYING COMPOUND TAS2R4, TAS2R50, TAS2R60 MAPK1 1603/4885SMN1; SMN2 1455/4885SSTR4 419/4885
US-20120041078-A1 METHOD OF IMPROVING STABILITY OF SWEET ENHANCER AND COMPOSITION CONTAINING STABILIZED SWEET ENHANCER TFEB, TREH, SLC2A8 MAPK1 4218/4885SMN1; SMN2 101/4885SSTR4 2147/4885
US-20150245642-A1 METHOD OF IMPROVING STABILITY OF SWEET ENHANCER AND COMPOSITION CONTAINING STABILIZED SWEET ENHANCER TFEB, TREH, SLC2A8 MAPK1 4218/4885SMN1; SMN2 101/4885SSTR4 2147/4885
US-20130041046-A1 SWEET FLAVOR MODIFIER TAS2R5, TAS2R10, TAS2R50 MAPK1 4386/4885SMN1; SMN2 3028/4885SSTR4 764/4885
US-11129397-B2 Method of improving stability of sweet enhancer and composition containing stabilized sweet enhancer TFEB, TREH, SLC2A8 MAPK1 4218/4885SMN1; SMN2 101/4885SSTR4 2147/4885
US-20150141527-A1 SWEET FLAVOR MODIFIER TAS2R5, TAS2R10, TAS2R50 MAPK1 4386/4885SMN1; SMN2 3028/4885SSTR4 764/4885
US-20190208802-A1 METHOD OF IMPROVING STABILITY OF SWEET ENHANCER AND COMPOSITION CONTAINING STABILIZED SWEET ENHANCER TFEB, TREH, SLC2A8 MAPK1 4218/4885SMN1; SMN2 101/4885SSTR4 2147/4885

“Text reads most about” is the patent abstract's nearest protein in MedCPT space (background-debiased). Only ~1.4% of patents have machine-readable text, so most compounds won't have this panel.