Predicted protein targets (top 6)
| gene | UniProt | supporting neighbours | confidence | |
|---|---|---|---|---|
| ▸ | TAS1R3 | Q7RTX0 | 14/20 | 0.90 |
| ▸ | TAS1R1 | Q7RTX1 | 14/20 | 0.90 |
| ▸ | SMN1; SMN2 | Q16637 | 1/20 | 0.67 |
| ▸ | TSHR | P16473 | 1/20 | 0.59 |
| ▸ | HPGD | P15428 | 1/20 | 0.54 |
| ▸ | UTS2R | Q9UKP6 | 1/20 | 0.54 |
Click a target to see other patent compounds predicted against it — the reverse direction, in place.
Similar compounds — the chemically nearest patent molecules
Nearest neighbours by Morgan-fingerprint cosine across the patent-compound collection, with each neighbour's top predicted target and the predicted targets it shares with this molecule.
| Compound | similarity | top predicted | shared targets | |
|---|---|---|---|---|
| SCHEMBL20404308 | 0.95 | TAS1R3 (0.95) | TAS1R3TAS1R1SMN1; SMN2TSHRHPGD | |
| SCHEMBL701951 | 0.95 | TAS1R3 (1.00) | TAS1R3TAS1R1SMN1; SMN2TSHRHPGD | |
| SCHEMBL709734 | 0.93 | TAS1R3 (0.83) | TAS1R3TAS1R1SMN1; SMN2TSHRHPGD | |
| SCHEMBL4353562 | 0.92 | TAS1R3 (1.00) | TAS1R3TAS1R1SMN1; SMN2TSHRHPGD | |
| SCHEMBL29412435 | 0.92 | SMN1; SMN2 (0.80) | TAS1R3TAS1R1SMN1; SMN2HPGD | |
| SCHEMBL708991 | 0.92 | SMN1; SMN2 (0.80) | TAS1R3TAS1R1SMN1; SMN2HPGD | |
| SCHEMBL20860871 | 0.92 | TAS1R3 (0.76) | TAS1R3TAS1R1SMN1; SMN2TSHRHPGD | |
| SCHEMBL701464 | 0.91 | TAS1R3 (0.80) | TAS1R3TAS1R1SMN1; SMN2TSHRHPGD | |
| SCHEMBL20662761 | 0.91 | TAS1R3 (0.80) | TAS1R3TAS1R1SMN1; SMN2TSHRHPGD | |
| SCHEMBL701771 | 0.89 | TAS1R3 (0.73) | TAS1R3TAS1R1SMN1; SMN2HPGD |
Similarity is cosine over the 2,048-bit Morgan fingerprint (≈ Tanimoto). Identical fingerprints score 1.00.
Patent provenance — the patents this molecule appears in, and who filed them
Claimed or disclosed in 404 patents — showing the first 20. claimed = in the patent's claims; disclosed = body only.
| Patent | Title | Assignee | Published | Priority | Filing | Country | Status |
|---|---|---|---|---|---|---|---|
| US-20250127199-A1 | COMPOSITION COMPRISING A NUTRIENT AND A TASTE MODULATOR | FIRMENICH SA (CH) | 2025-04-24 | — | — | US | claimed |
| EP-4384027-A1 | COMPOSITION COMPRISING A NUTRIENT AND A TASTE MODULATOR | Firmenich SA (CH) | 2024-06-19 | — | — | EP | claimed |
| CN-118102892-A | Composition comprising a nutrient and a taste modifier | 弗门尼舍有限公司 | 2024-05-28 | — | — | CN | claimed |
| CN-117137048-A | Flavor composition, food comprising the same, and method for increasing the flavor intensity of the umami taste of food | 马斯公司 | 2023-12-01 | — | — | CN | claimed |
| US-11801209-B2 | Cooling and flavor boosting compositions | FIRMENICH SA (CH) | 2023-10-31 | — | — | US | claimed |
| WO-2023072604-A1 | COMPOSITION COMPRISING A NUTRIENT AND A TASTE MODULATOR | FIRMENICH SA (CH) | 2023-05-04 | — | — | WO | claimed |
| EP-3658109-B1 | COOLING AND FLAVOR BOOSTING COMPOSITIONS | FIRMENICH & CIE (CH) | 2022-12-07 | — | — | EP | claimed |
| CN-106998771-B | Flavour composition and pet food comprising same | 马斯公司 | 2021-06-22 | — | — | CN | claimed |
| US-20200306156-A1 | COOLING AND FLAVOR BOOSTING COMPOSITIONS | FIRMENICH SA (CH) | 2020-10-01 | — | — | US | claimed |
| EP-3658109-A1 | COOLING AND FLAVOR BOOSTING COMPOSITIONS | Firmenich SA (CH) | 2020-06-03 | — | — | EP | claimed |
| US-20130137571-A1 | Crystalline Modification of Fipronil | BASF SE (DE) | 2013-05-30 | — | — | US | claimed |
| US-20120308703-A1 | Cinnamamides as savory flavorings | SYMRISE AG (DE) | 2012-12-06 | — | — | US | claimed |
| EP-2529632-A1 | Cinnamic acid amides as spicy flavour agents | Symrise AG (DE) | 2012-12-05 | — | — | EP | claimed |
| US-20120201763-A1 | NOVEL FLAVORS, FLAVOR MODIFIERS, TASTANTS, TASTE ENHANCERS, UMAMI OR SWEET TASTANTS, AND/OR ENHANCERS AND USE THEREOF | SENOMYX, INC. (US) | 2012-08-09 | — | — | US | claimed |
| US-20090280230-A1 | COMESTIBLE COMPOSITIONS COMPRISING HIGH POTENCY SAVORY FLAVORANTS, AND PROCESSES FOR PRODUCING THEM | SENOMYX, INC. | 2009-11-12 | — | — | US | claimed |
| EP-2010009-A2 | COMESTIBLE COMPOSITIONS COMPRISING HIGH POTENCY SAVORY FLAVORANTS, AND PROCESSES FOR PRODUCING THEM | Senomyx, Inc. (US) | 2009-01-07 | — | — | EP | claimed |
| WO-2007124152-A2 | COMESTIBLE COMPOSITIONS COMPRISING HIGH POTENCY SAVORY FLAVORANTS, AND PROCESSES FOR PRODUCING THEM | SENOMYX, INC. (US) | 2007-11-01 | — | — | WO | claimed |
| EP-1659881-A2 | NOVEL FLAVORS, FLAVOR MODIFIERS, TASTANTS, TASTE ENHANCERS, UMAMI OR SWEET TASTANTS, AND/OR ENHANCERS AND USE THEREOF | Senomyx Inc. (US) | 2006-05-31 | — | — | EP | claimed |
| WO-2005041684-A2 | NOVEL FLAVORS, FLAVOR MODIFIERS, TASTANTS, TASTE ENHANCERS, UMAMI OR SWEET TASTANTS, AND/OR ENHANCERS AND USE THEREOF | SENOMYX INC. (US) | 2005-05-12 | — | — | WO | claimed |
| US-20050084506-A1 | Amide compounds such as (R)-methyl 2-(3-chloro-4-methoxybenzamido)-4-methylpentanoate and urea compounds such as 1-(2-chlorophenyl)-3-(heptan-4-yl)urea for modulating taste of food or drug products | FIRMENICH INCORPORATED | 2005-04-21 | — | — | US | claimed |
Patent text — is the patent's own abstract consistent with the prediction?
For each of this compound's patents that has machine-readable text (6 of them — usually the abstract, not the full specification), we ask MedCPT which protein the text reads most about, and where the chemistry-predicted target lands among 4885 human targets. A high rank means the patent's own wording is consistent with the prediction — a weak, independent signal, not proof of activity.
| Patent | Title | Text reads most about | Predicted target · text-rank |
|---|---|---|---|
| US-20120201763-A1 | NOVEL FLAVORS, FLAVOR MODIFIERS, TASTANTS, TASTE ENHANCERS, UMAMI OR SWEET TASTANTS, AND/OR ENHANCERS AND USE THEREOF | TAS1R2, TAS1R1, TAS2R30 | TAS1R3 5/4885TAS1R1 2/4885SMN1; SMN2 2560/4885 |
| US-20200306156-A1 | COOLING AND FLAVOR BOOSTING COMPOSITIONS | TAS2R20, TAS2R10, TAS2R40 | TAS1R3 12/4885TAS1R1 19/4885SMN1; SMN2 1143/4885 |
| US-11801209-B2 | Cooling and flavor boosting compositions | TAS2R20, TAS2R10, TAS2R40 | TAS1R3 12/4885TAS1R1 19/4885SMN1; SMN2 1143/4885 |
| US-20090280230-A1 | COMESTIBLE COMPOSITIONS COMPRISING HIGH POTENCY SAVORY FLAVORANTS, AND PROCESSES FOR PRODUCING THEM | TAS1R1, TAS1R2, GRM1 | TAS1R3 12/4885TAS1R1 1/4885SMN1; SMN2 1180/4885 |
| US-20130137571-A1 | Crystalline Modification of Fipronil | FIP1L1, PTMS, FIBP | TAS1R3 4398/4885TAS1R1 4626/4885SMN1; SMN2 4269/4885 |
| US-20050084506-A1 | Amide compounds such as (R)-methyl 2-(3-chloro-4-methoxybenzamido)-4-methylpentanoate and urea compounds such as 1-(2-chlorophenyl)-3-(heptan-4-yl)urea for modulating taste of food or drug products | TAS2R40, TAS2R4, TAS2R30 | TAS1R3 17/4885TAS1R1 11/4885SMN1; SMN2 3009/4885 |
“Text reads most about” is the patent abstract's nearest protein in MedCPT space (background-debiased). Only ~1.4% of patents have machine-readable text, so most compounds won't have this panel.